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IPA leśna 2

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Batch size

  • 23 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 27.8 liter(s)
    Boil size
  • 5 %
    Boil loss
  • 11.7
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

12.9 BLG
5.2% ABV
9.7 SRM
Type Name Amount Yield EBC
Liquid Extract WES ekstrakt słodowy jasny 3.4 kg 100% 100 % 35
Sum 3.4 kg

Hops

25 IBU

Bitterness ratio 0.48 Balanced

Use for Name Amount Time Alpha acid
Boil Magnat 10 g 60 min 11.2 %
Boil Chinook 50 g 5 min 13 %
Boil Cascade 10 g 5 min 6 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11.5 g Fermentis

Extras

Type Name Amount Use for Time
Spice świerk na whirlpool 500 g Boil 15 min

Notes

  • drugie podejście, konsultowane z autorem Igłolodu, czasooszczędne, chmiele na winie (niepewne)
    Jan 28, 2025, 7:22 PM

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