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IPA

0
  • 12.4
    Gravity BLG
  • 89
    IBU
  • ---
    ABV
  • ---
    SRM
  • Extract
    Type
  • ---
    Style
  • mmisiek
    Brewer
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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 10.5
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

12.4 BLG
Type Name Amount Yield EBC
Liquid Extract WES ekstrakt słodowy jasny 3.4 kg 100% 80 % ---
Sum 3.4 kg

Hops

89 IBU

Bitterness ratio 1.78 Very bitter

Use for Name Amount Time Alpha acid
Boil Chinook 10 g 50 min 13 %
Boil Citra 10 g 50 min 12 %
Boil Simcoe 10 g 50 min 13.2 %
Aroma (end of boil) Chinook 10 g 20 min 13 %
Aroma (end of boil) Citra 10 g 20 min 12 %
Aroma (end of boil) Simcoe 10 g 20 min 13.2 %
Aroma (end of boil) Chinook 10 g 10 min 13 %
Aroma (end of boil) Citra 10 g 10 min 12 %
Aroma (end of boil) Simcoe 10 g 10 min 13.2 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11.5 g Fermentis

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