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Imperial Ipa ajrona

0
  • 19.8
    Gravity BLG
  • 109
    IBU
  • 8.7 %
    ABV
  • 6.9
    SRM
  • All Grain
    Type
  • ---
    Style
  • Ajron 79
    Brewer
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Batch size

  • 10 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 12.7 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 18.2
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 12 liter(s)
    Mash size
  • 16 liter(s)
    Total mash volume

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Fermentables

19.8 BLG
8.7% ABV
6.9 SRM
Type Name Amount Yield EBC
Grain Pilzneński 2.5 kg 62.5% 81 % 4
Grain Strzegom Monachijski typ I 1 kg 25% 79 % 16
Grain Pszeniczny 0.5 kg 12.5% 85 % 4
Sum 4 kg

Hops

109 IBU

Bitterness ratio 1.33 Very bitter

Use for Name Amount Time Alpha acid
Boil Chinook 30 g 1 min 13 %
Boil Cascade 15 g 1 min 6 %
Boil Centennial 30 g 40 min 10.5 %
Boil Citra 30 g 60 min 12 %
Dry Hop victoria secret 30 g 3 day(s) 19.2 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11.5 g Fermentis

Notes

  • Na dzień dzisiejszy ,tj.15.10.2019 może być ,wstydu nie ma.
    Oct 15, 2019, 6:44 PM

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