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Hazy IPA E&Z

0
  • 13.8
    Gravity BLG
  • 17
    IBU
  • 5.7 %
    ABV
  • 4.6
    SRM
  • All Grain
    Type
  • ---
    Style
  • Greczek
    Brewer
Print

Batch size

  • 25 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 31.7 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 12.6
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 65 %
    Mash efficiency
  • 3.1 liter(s) / kg
    Liquor-to-grist ratio
  • 24.5 liter(s)
    Mash size
  • 32.4 liter(s)
    Total mash volume

Steps

Temp Time
67 C 70 min

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Fermentables

13.8 BLG
5.7% ABV
4.6 SRM
Type Name Amount Yield EBC
Grain Viking Pale Ale malt 4.15 kg 52.5% 80 % 5
Grain Pilzneński 2.6 kg 32.9% 81 % 4
Grain Pszeniczny 1.15 kg 14.6% 85 % 4
Sum 7.9 kg

Hops

17 IBU

Bitterness ratio 0.3 Balanced

Use for Name Amount Time Alpha acid
Whirlpool Citra 38 g 5 min 13.5 %
Whirlpool Centennial 50 g 5 min 9.5 %
Whirlpool Cascade 40 g 5 min 7.3 %
Whirlpool Chinook 63 g 5 min 11.3 %
Dry Hop Citra 50 g 2 day(s) 13.7 %
Dry Hop Centennial 50 g 2 day(s) 9.5 %
Dry Hop Cascade 62 g 2 day(s) 7.3 %

Yeasts

Name Type Form Amount Laboratory
WLP067 Coastal Haze Ale Yeast Blend Ale Slant 350 ml ---

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