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Haziel ipa

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Batch size

  • 10 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 13.8 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 15.7
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 10 %
    Dry hopping loss

Mash information

  • 70 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 12 liter(s)
    Mash size
  • 16 liter(s)
    Total mash volume

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Fermentables

17.3 BLG
7.4% ABV
4.6 SRM
Type Name Amount Yield EBC
Grain Pilzneński 3 kg 73.2% 81 % 4
Grain Rice, Flaked 1 kg 24.4% 70 % 2
Sugar Candi Sugar, Clear 0.1 kg 2.4% 78.3 % 2
Sum 4.1 kg

Hops

57 IBU

Bitterness ratio 0.8 Very bitter

Use for Name Amount Time Alpha acid
Boil Herkules 20 g 60 min 17 %
Whirlpool Sabro 50 g 1 min 1 %

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