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grodzisz

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  • 7.3
    Gravity BLG
  • 15
    IBU
  • 2.8 %
    ABV
  • 2.3
    SRM
  • All Grain
    Type
  • ---
    Style
  • bobik118 PRO
    Brewer
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Batch size

  • 33 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 41.8 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 6.3
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 85 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 14.7 liter(s)
    Mash size
  • 18.9 liter(s)
    Total mash volume

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Fermentables

7.3 BLG
2.8% ABV
2.3 SRM
Type Name Amount Yield EBC
Grain Weyermann - Grodziski 4 kg 95.2% 80 % 4
Grain Strzegom Pilzneński 0.2 kg 4.8% 80 % 4
Sum 4.2 kg

Hops

15 IBU

Bitterness ratio 0.52 Bitter

Use for Name Amount Time Alpha acid
Mash Cascade PL 100 g 60 min 5.2 %
Boil Tomyski 45 g 60 min 4 %
Boil Tomyski 10 g 5 min 4 %

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