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Forest APA

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Batch size

  • 27 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 34.2 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 80 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 22.1 liter(s)
    Mash size
  • 29.4 liter(s)
    Total mash volume

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Fermentables

15.7 BLG
9.8 SRM
Type Name Amount Yield EBC
Grain Strzegom Pilzneński 2.162 kg 29.4% 80 % 4
Grain Strzegom Pale Ale 1.696 kg 23% 79 % 6
Grain Strzegom Wiedeński 1.922 kg 26.1% 79 % 10
Grain Pszeniczny 1 kg 13.6% 85 % 4
Grain Caramunich 0.3 kg 4.1% 75 % 120
Grain Strzegom Karmel 30 0.278 kg 3.8% 75 % 30
Sum 7.358 kg

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