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Ekstraipa

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Batch size

  • 10 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 12.3 liter(s)
    Boil size
  • 5 %
    Boil loss
  • 10.7
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 2 %
    Dry hopping loss

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Fermentables

15.7 BLG
6.6% ABV
15.3 SRM
Type Name Amount Yield EBC
Liquid Extract WES ekstrakt słodowy jasny 2.3 kg 100% 80 % 45
Sum 2.3 kg

Hops

47 IBU

Bitterness ratio 0.73 Bitter

Use for Name Amount Time Alpha acid
Boil Citra 10 g 60 min 12 %
Boil Amarillo 15 g 30 min 9.5 %
Aroma (end of boil) Citra 10 g 1 min 12 %
Dry Hop Ekuanot 15 g 4 day(s) 14 %

Yeasts

Name Type Form Amount Laboratory
us-04 Ale Slant 200 ml Safale

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