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Dzikus+Świerk

0
  • 10.5
    Gravity BLG
  • ---
    IBU
  • 4.2 %
    ABV
  • 9.1
    SRM
  • All Grain
    Type
  • ---
    Style
  • Brewer


Batch size

  • 40 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 50.6 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 25.5 liter(s)
    Mash size
  • 34 liter(s)
    Total mash volume
  • Brewlog is empty

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Fermentables

10.5 BLG
4.2% ABV
9.1 SRM

Type Name Amount Yield EBC
Grain Strzegom Wiedeński 3 kg 35.3% 79 % 10
Grain Strzegom Monachijski typ II 3 kg 35.3% 79 % 22
Grain Strzegom Monachijski typ I 1 kg 11.8% 79 % 16
Grain Viking melanoidynowy 0.5 kg 5.9% 75 % 60
Grain Strzegom Bursztynowy 1 kg 11.8% 70 % 49
Sum 8.5 kg