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Conan Session NEIPA

0
  • 13.3
    Gravity BLG
  • 18
    IBU
  • 5.5 %
    ABV
  • 3.8
    SRM
  • All Grain
    Type
  • ---
    Style
  • Brewer


Batch size

  • 12 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 15.2 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 12.1
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 9.3 liter(s)
    Mash size
  • 12.4 liter(s)
    Total mash volume

Steps

Temp Time
73 C 70 min
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Fermentables

13.3 BLG
5.5% ABV
3.8 SRM

Type Name Amount Yield EBC
Grain Simpsons - Golden Promise 1 kg 32.3% 81 % 4
Grain Viking Pilsner malt 1 kg 32.3% 82 % 4
Grain BESTMALZ - Best Wheat Malt 0.3 kg 9.7% 82 % 4
Grain Płatki owsiane 0.4 kg 12.9% 85 % 3
Grain Płatki pszeniczne 0.2 kg 6.5% 85 % 3
Grain viking caramel pale 0.2 kg 6.5% 77 % 8
Sum 3.1 kg

Hops

18 IBU

Bitterness ratio 0.33 Balanced


Use for Name Amount Time Alpha acid
Boil Denali 15 g 10 min 14.2 %
Boil Lemon drop 15 g 10 min 4.6 %
Dry Hop Denali 50 g 3 day(s) 14.2 %
Dry Hop Lemon drop 50 g 3 day(s) 4.6 %
Dry Hop Denali 35 g 5 day(s) 14.2 %
Dry Hop Lemon drop 35 g 5 day(s) 4.6 %

Yeasts

Name Type Form Amount Laboratory
WLP4000 Ale Liquid 35 ml White Labs

Extras

Type Name Amount Use for Time
Fining whirlfloc 1 g Boil 10 min