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Bock Koźlak

0
  • 15.4
    Gravity BLG
  • 55
    IBU
  • 6.5 %
    ABV
  • 12.6
    SRM
  • All Grain
    Type
  • ---
    Style
  • kaczorito
    Brewer
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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 14.3
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 18.9 liter(s)
    Mash size
  • 25.2 liter(s)
    Total mash volume

Steps

Temp Time
65 C 30 min
71 C 30 min

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Fermentables

15.4 BLG
6.5% ABV
12.6 SRM
Type Name Amount Yield EBC
Grain Monachijski 3.5 kg 55.6% 80 % 16
Grain Strzegom Pilzneński 2.5 kg 39.7% 80 % 4
Grain Strzegom Karmel 300 0.3 kg 4.8% 70 % 299
Sum 6.3 kg

Hops

55 IBU

Bitterness ratio 0.87 Very bitter

Use for Name Amount Time Alpha acid
Boil hallertauer taurus 40 g 60 min 14 %

Yeasts

Name Type Form Amount Laboratory
FM30 Bohemska rapsodia Lager Liquid 1 ml Fermentum Mobile

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