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Bezalko

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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 4.6
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 7.4 liter(s)
    Mash size
  • 9.5 liter(s)
    Total mash volume

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Fermentables

7.1 BLG
2.7% ABV
14.7 SRM
Type Name Amount Yield EBC
Grain Pilzneński 1.3 kg 48.1% 81 % 4
Grain Karmelowy 0.2 kg 7.4% --- % ---
Grain Płatki owsiane 0.4 kg 14.8% 60 % 3
Grain Jęczmień palony 0.2 kg 7.4% 55 % 985
Sugar Milk Sugar (Lactose) 0.6 kg 22.2% 76.1 % 0
Sum 2.7 kg

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