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Amerykanka

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Batch size

  • 23 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 30.4 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 13.6
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 85 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 19.2 liter(s)
    Mash size
  • 25.6 liter(s)
    Total mash volume

Steps

Temp Time
66 C 45 min
72 C 15 min
76 C 10 min

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Fermentables

15 BLG
6.2% ABV
8.8 SRM
Type Name Amount Yield EBC
Grain Viking Pale Ale malt 2.7 kg 42.2% 80 % 6
Grain Strzegom Pilzneński 2.7 kg 42.2% 80 % 4
Grain Pszeniczny 0.25 kg 3.9% 85 % 4
Grain Strzegom Karmel 300 0.25 kg 3.9% 70 % 299
Grain Strzegom Wiedeński 0.5 kg 7.8% 79 % 10
Sum 6.4 kg

Hops

61 IBU

Bitterness ratio 1 Very bitter

Use for Name Amount Time Alpha acid
Boil Equinox 15 g 60 min 14.6 %
Boil Cascade 20 g 30 min 6 %
Boil Equinox 20 g 30 min 14.6 %
Boil Equinox 20 g 10 min 14.6 %
Boil Amarillo 20 g 10 min 9.5 %
Boil Cascade 20 g 5 min 6 %
Dry Hop Amarillo 40 g 4 day(s) 9.5 %
Dry Hop Equinox 40 g 4 day(s) 14.6 %

Yeasts

Name Type Form Amount Laboratory
FM52 Amerykański Sen Ale Slant 90 ml Fermentum Mobile

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