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ameripa #2

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Batch size

  • 24 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 30.4 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 13.1
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

14.3 BLG
5.9% ABV
9.9 SRM
Type Name Amount Yield EBC
Liquid Extract WES ekstrakt słodowy jasny 1.7 kg 33.3% 81 % 26
Liquid Extract Bruntal 3.4 kg 66.7% 81 % 26
Sum 5.1 kg

Hops

44 IBU

Bitterness ratio 0.76 Very bitter

Use for Name Amount Time Alpha acid
Boil Magnum 15 g 60 min 13.5 %
Boil Marynka 21 g 30 min 10 %
Aroma (end of boil) Cascade PL 50 g 15 min 5.2 %
Aroma (end of boil) Lublin (Lubelski) 12 g 15 min 4 %
Dry Hop Lublin (Lubelski) 30 g 7 day(s) 4 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Slant 200 ml Fermentis

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