PL | EN

American India Pale Ale 15,3 B...

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Batch size

  • 21 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 26.5 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 13.8
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss
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Fermentables

15.2 BLG
6.3% ABV
10.9 SRM

Type Name Amount Yield EBC
Liquid Extract Ekstrakt Słodowy Jasny Bruntal 3.4 kg 73.9% 81 % 30
Liquid Extract Ekstrakt Słodowy Jasny WES 1.2 kg 26.1% 90 % 26
Sum 4.6 kg

Hops

58 IBU

Bitterness ratio 0.94 Very bitter


Use for Name Amount Time Alpha acid
Boil Iunga 45 g 60 min 10 %
Boil Simcoe 30 g 10 min 14.5 %
Aroma (end of boil) Citra 50 g 0 min 13.1 %
Dry Hop Citra 100 g 4 day(s) 13.1 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11.5 g Fermentis