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AIPA nie mają ekstraktu brunta...

0

Batch size

  • 21 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 27.7 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 9.5
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss
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Fermentables

10.5 BLG
4.2% ABV

Type Name Amount Yield EBC
Liquid Extract WES ekstrakt słodowy jasny 3.4 kg 100% 80 % ---
Sum 3.4 kg

Hops

47 IBU

Bitterness ratio 1.12 Very bitter


Use for Name Amount Time Alpha acid
Boil Lublin (Lubelski) 14.99 g 60 min 4 %
Boil Sybilla 19.99 g 60 min 3.5 %
Boil Sorachi Ace 29.99 g 60 min 10 %
Dry Hop Zythos 29.99 g 7 day(s) 11 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11 g ?