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29. LUTRA IPA

0
  • 14.7
    Gravity BLG
  • ---
    IBU
  • 6.1 %
    ABV
  • 3.1
    SRM
  • All Grain
    Type
  • American IPA
    Style
  • rafau
    Brewer
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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 2.5 liter(s) / kg
    Liquor-to-grist ratio
  • 15 liter(s)
    Mash size
  • 21 liter(s)
    Total mash volume

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Fermentables

14.7 BLG
6.1% ABV
3.1 SRM
Type Name Amount Yield EBC
Grain Pszenica niesłodowana 0.8 kg 13.3% 75 % 3
Grain Rice, Flaked 0.3 kg 5% 70 % 2
Grain Briess - Pilsen Malt 4.9 kg 81.7% 80.5 % 2
Sum 6 kg

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