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# 16 black ipa

0
  • 13.1
    Gravity BLG
  • 70
    IBU
  • 5.3 %
    ABV
  • 36.6
    SRM
  • All Grain
    Type
  • Black IPA
    Style
  • Krojcok
    Brewer
Print

Batch size

  • 22 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 27.8 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11.9
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 17.7 liter(s)
    Mash size
  • 23.6 liter(s)
    Total mash volume

Steps

Temp Time
68 C 60 min

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Fermentables

13.1 BLG
5.3% ABV
36.6 SRM
Type Name Amount Yield EBC
Grain Strzegom Pale Ale 3 kg 50.8% 79 % 6
Grain Strzegom Monachijski typ II 2 kg 33.9% 79 % 22
Grain Strzegom Czekoladowy 1200 0.3 kg 5.1% 68 % 1202
Grain Słód Caramunich Typ II Weyermann 0.3 kg 5.1% 73 % 120
Grain Strzegom Barwiący 0.3 kg 5.1% 68 % 1300
Sum 5.9 kg

Hops

70 IBU

Bitterness ratio 1.32 Very bitter

Use for Name Amount Time Alpha acid
Boil Simcoe 30 g 60 min 13.2 %
Boil Mosaic 30 g 30 min 10.9 %
Aroma (end of boil) Centennial 20 g 10 min 8.9 %
Dry Hop Amarillo 70 g 7 day(s) 7.5 %
Dry Hop Simcoe 30 g 7 day(s) 13.2 %

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