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10 Chmiel 03

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Batch size

  • 24 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 30.4 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 12.9
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

14 BLG
5.8% ABV
Type Name Amount Yield EBC
Liquid Extract WES ekstrakt słodowy jasny 3.4 kg 66.7% 80 % ---
Liquid Extract WES ekstrakt słodowy pszeniczny 1.7 kg 33.3% 80 % ---
Sum 5.1 kg

Hops

220 IBU

Bitterness ratio 3.86 Very bitter

Use for Name Amount Time Alpha acid
Boil Columbus/Tomahawk/Zeus 50 g 60 min 14.4 %
Boil Cascade 50 g 60 min 9 %
Boil Citra 50 g 40 min 13.7 %
Boil Cascade 50 g 20 min 9 %
Boil Citra 50 g 15 min 13.7 %
Boil Amarillo 50 g 10 min 8.9 %

Yeasts

Name Type Form Amount Laboratory
US-05 Ale Dry 11 g ---

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