PL | EN
Batch size
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6 liter(s)Expected quantity of finished beer
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60 minBoil time
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50 %/hEvaporation rate
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10.4 liter(s)Boil size
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10 %Boil loss
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27.4Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
Mash information
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74 %Mash efficiency
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3.2 liter(s) / kgLiquor-to-grist ratio
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5.6 liter(s)Mash size
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7.4 liter(s)Total mash volume
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Weyermann - Pale Ale Malt | 1.4 kg 80% | 85 % | 7 |
Grain | Weyermann - Carawheat | 0.05 kg 2.9% | 77 % | 97 |
Grain | Weyermann - Carapils | 0.3 kg 17.1% | 78 % | 4 |
Sum | 1.75 kg |
Hops
Bitterness ratio 2.2 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Warrior | 30 g | 60 min | 13.4 % |