PL | EN

#09 APA

0

Batch size

  • 18.5 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 6 %/h
    Evaporation rate
  • 22.9 liter(s)
    Boil size
  • 6 %
    Boil loss
  • 11.4
    Pre-boil gravity BLG
  • 6 %
    Trub loss
  • 5 %
    Dry hopping loss
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Fermentables

12.1 BLG
4.9% ABV
9.8 SRM

Type Name Amount Yield EBC
Liquid Extract WES ekstrakt słodowy jasny 3.4 kg 100% 80 % 30
Sum 3.4 kg

Hops

51 IBU

Bitterness ratio 1.04 Very bitter


Use for Name Amount Time Alpha acid
Boil Iunga PL szyszka 25 g 65 min 10.5 %
Boil Chinook 12.5 g 27 min 10.9 %
Aroma (end of boil) Chinook 12.5 g 13 min 10.9 %
Dry Hop Chinook 25 g 4 day(s) 10.9 %
Dry Hop Mosaic 30 g 4 day(s) 13.4 %

Yeasts

Name Type Form Amount Laboratory
Safale S-04 Ale Dry 11.5 g Safale

Notes

  • Świetne, zdecydowanie do powtórzenia, na lepszych drożdżach.
    Jun 26, 2018, 11:23 AM