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#1 - Wędzony Smogiem Górski Ko...
January 20, 2018
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FINISHEDStatus
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2534 days agoBrewday
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2533 days agoFermentation start date
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---Secondary
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---Dry hops date
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2513 days agoPriming
Updated 2512 days ago
Mash and boil
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79.3 %Actual mash efficiency
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15Pre-boil gravity BLG
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17Original gravity BLG
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30Batch IBU
Fermentation
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12 liter(s)Primary size
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1 liter(s)Boil loss
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---Post-primary gravity
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5Final gravity BLG
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6.9 %ABV
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71.8 %Attenuation
Priming
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11 liter(s)Priming size
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323Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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52.5 gPriming sugar amount
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18 CPriming beer temp
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