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  4. #36 - Suchy Irys

#36 - Suchy Irys
January 15, 2018

  • FINISHED
    Status
  • 2537 days ago
    Brewday
  • 2537 days ago
    Fermentation start date
  • 2525 days ago
    Secondary
  • ---
    Dry hops date
  • 2517 days ago
    Priming
Updated 2517 days ago

Mash and boil

  • 88.6 %
    Actual mash efficiency
  • 9.7
    Pre-boil gravity BLG
  • 11.5
    Original gravity BLG
  • 29
    Batch IBU

Fermentation

  • 19 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • 3.7
    Post-primary gravity BLG
  • 3.2
    Final gravity BLG
  • 4.5 %
    ABV
  • 73 %
    Attenuation

Priming

  • 19 liter(s)
    Priming size
  • 214
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 93 g
    Priming sugar amount
  • 19 C
    Priming beer temp
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