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#20 - #20 Kozioł w tropikach
February 19, 2016

  • FINISHED
    Status
  • 3186 days ago
    Brewday
  • 3185 days ago
    Fermentation start date
  • 3178 days ago
    Secondary
  • 3178 days ago
    Dry hops date
  • 3164 days ago
    Priming
Updated 2809 days ago

Mash and boil

  • 71.4 %
    Actual mash efficiency
  • 14
    Pre-boil gravity BLG
  • 16.5
    Original gravity BLG
  • 38
    Batch IBU

Fermentation

  • 21 liter(s)
    Primary size
  • ---
    Boil loss
  • 5
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 7.7 %
    ABV
  • 82.7 %
    Attenuation

Priming

  • 19 liter(s)
    Priming size
  • 307
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.8
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 147.3 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
March 3, 2016 SECONDARY 3 BLG 20 C ---
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