PL | EN

#4 - BA Colorado APA 12 Blg
October 18, 2017

  • FINISHED
    Status
  • 2627 days ago
    Brewday
  • 2627 days ago
    Fermentation start date
  • 2618 days ago
    Secondary
  • 2605 days ago
    Dry hops date
  • 2602 days ago
    Priming


Updated 2601 days ago

Mash and boil

  • 76.3 %
    Actual mash efficiency
  • 11
    Pre-boil gravity BLG
  • 11.5
    Original gravity BLG
  • 44
    Batch IBU

Fermentation

  • 18.5 liter(s)
    Primary size
  • 2.5 liter(s)
    Boil loss
  • 2
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 5.1 %
    ABV
  • 83.2 %
    Attenuation

Priming

  • 17.5 liter(s)
    Priming size
  • 210
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 110.9 g
    Priming sugar amount
  • 18 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 October 18, 2017 at 8:11 PM --- --- ---
Mashout 5 min, drugie 5 min już w kadzi filtracyjnej. Czekanie na złoże 25 min.
2 October 18, 2017 at 8:11 PM --- --- ---
14l wody do wysładzania.
3 October 18, 2017 at 8:11 PM --- 11 BLG ---
Prawie 22l brzeczki przedniej. 11 Blg

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
October 18, 2017 PRIMARY 13 BLG --- ---
Wyszło 17.5l i IBU 13. Co daje 82% wydajności. Dodany litr wody. Za dużo wody dodane, bo obniżyło o 1.5 Blg ekstrakt
October 27, 2017 SECONDARY 2 BLG 18 C 18 C
Piwo opalizujące, smak wytrawny, czuć goryczką. Ładny zapach i smak ok. Wyszło 17,5l po zlaniu z osadu
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