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  4. #7 - 07 Chmiel

#7 - 07 Chmiel
October 2, 2017

  • FINISHED
    Status
  • 2645 days ago
    Brewday
  • 2645 days ago
    Fermentation start date
  • 2635 days ago
    Secondary
  • 2633 days ago
    Dry hops date
  • 2629 days ago
    Priming
Updated 2629 days ago

Mash and boil

  • ---
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 13
    Original gravity BLG
  • 120
    Batch IBU

Fermentation

  • 24 liter(s)
    Primary size
  • ---
    Boil loss
  • 3.5
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 6 %
    ABV
  • 85.2 %
    Attenuation

Priming

  • 23.5 liter(s)
    Priming size
  • 238
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.8
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 184.5 g
    Priming sugar amount
  • 21 C
    Priming beer temp
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