PL | EN
#31 - American Wheat - konkurs...
July 25, 2017
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FINISHEDStatus
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2667 days agoBrewday
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2666 days agoFermentation start date
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---Secondary
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---Dry hops date
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2647 days agoPriming
Updated 2597 days ago
Mash and boil
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97 %Actual mash efficiency
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12Pre-boil gravity BLG
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11.7Original gravity BLG
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18Batch IBU
Fermentation
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29 liter(s)Primary size
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2 liter(s)Boil loss
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---Post-primary gravity
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4Final gravity BLG
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4.2 %ABV
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66.7 %Attenuation
Priming
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20 liter(s)Priming size
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220Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Corn sugarPriming sugar
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126.6 gPriming sugar amount
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20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
July 29, 2017 | PRIMARY | 1.7 BLG | --- | --- | |
July 29, 2017 | PRIMARY | 5.3 BLG | --- | --- |
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