PL | EN
#17 - Pilsner
May 22, 2017
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FINISHEDStatus
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2645 days agoBrewday
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2644 days agoFermentation start date
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2634 days agoSecondary
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---Dry hops date
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2630 days agoPriming
![](/uploads/qr-code/2226c94a13eefea8e3463a3fd404b1bf.png)
Updated 2629 days ago
Mash and boil
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78.6 %Actual mash efficiency
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10Pre-boil gravity BLG
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12.4Original gravity BLG
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32Batch IBU
Fermentation
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24 liter(s)Primary size
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---Boil loss
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2.6Post-primary gravity BLG
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2.6Final gravity BLG
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5.3 %ABV
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79.8 %Attenuation
Priming
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21 liter(s)Priming size
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230Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Corn sugarPriming sugar
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123.7 gPriming sugar amount
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20 CPriming beer temp
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