PL | EN
#11 - Summer Red Ale
May 7, 2017
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FINISHEDStatus
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2659 days agoBrewday
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2659 days agoFermentation start date
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2651 days agoSecondary
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---Dry hops date
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2638 days agoPriming
![](/uploads/qr-code/cdf03df1630dd66159e5409ca68d0a94.png)
Updated 2637 days ago
Mash and boil
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83.1 %Actual mash efficiency
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9Pre-boil gravity BLG
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11Original gravity BLG
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49Batch IBU
Fermentation
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19 liter(s)Primary size
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4 liter(s)Boil loss
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2Post-primary gravity BLG
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2Final gravity BLG
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4.8 %ABV
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82.4 %Attenuation
Priming
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18 liter(s)Priming size
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201Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Corn sugarPriming sugar
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129.8 gPriming sugar amount
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20 CPriming beer temp
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