PL | EN
#9 - Black IPA #1
April 25, 2017
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FINISHEDStatus
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2643 days agoBrewday
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2643 days agoFermentation start date
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2635 days agoSecondary
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2632 days agoDry hops date
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2629 days agoPriming
![](/uploads/qr-code/933b73313745cd2918528dfd7e8f21d0.png)
Updated 2629 days ago
Mash and boil
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67.5 %Actual mash efficiency
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16Pre-boil gravity BLG
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17.5Original gravity BLG
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61Batch IBU
Fermentation
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22 liter(s)Primary size
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2 liter(s)Boil loss
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4.7Post-primary gravity BLG
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4.5Final gravity BLG
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7.5 %ABV
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75.4 %Attenuation
Priming
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19.5 liter(s)Priming size
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331Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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88.8 gPriming sugar amount
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20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
May 2, 2017 | PRIMARY | 4.9 BLG | 19 C | 19 C |
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