PL | EN

Imperium Ale
December 5, 2015

  • FINISHED
    Status
  • 3309 days ago
    Brewday
  • ---
    Fermentation start date
  • 3302 days ago
    Secondary
  • ---
    Dry hops date
  • 3295 days ago
    Priming


Updated 2856 days ago

Mash and boil

  • 69.8 %
    Actual mash efficiency
  • 17
    Pre-boil gravity BLG
  • 19.5
    Original gravity BLG
  • 74
    Batch IBU

Fermentation

  • 21 liter(s)
    Primary size
  • ---
    Boil loss
  • 6
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 9.6 %
    ABV
  • 85.5 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • ---
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 81.9 g
    Priming sugar amount
  • 16 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 December 26, 2015 at 10:45 AM 67 C 17 BLG 5.3
czas zacierania 90minut
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