PL | EN

  1. Dashboard
  2. Public recipes
  3. maxior8866
  4. #14 - Pils premiant SAAZ

#14 - Pils premiant SAAZ
April 5, 2024

  • FINISHED
    Status
  • 265 days ago
    Brewday
  • 265 days ago
    Fermentation start date
  • 258 days ago
    Secondary
  • ---
    Dry hops date
  • 250 days ago
    Priming
Updated 10 days ago

Mash and boil

  • 82 %
    Actual mash efficiency
  • 12
    Pre-boil gravity BLG
  • 12
    Original gravity BLG
  • 46
    Batch IBU

Fermentation

  • 23 liter(s)
    Primary size
  • 4 liter(s)
    Boil loss
  • 3
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 4.9 %
    ABV
  • 75.8 %
    Attenuation

Priming

  • 23 liter(s)
    Priming size
  • 223
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 70.2 g
    Priming sugar amount
  • 3 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!