PL | EN

  1. Dashboard
  2. Public recipes
  3. docentp PRO
  4. #29 - Diabeł

#29 - Diabeł
December 13, 2024

  • PRIMARY
    Status
  • 12 days ago
    Brewday
  • 11 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • ---
    Priming
Updated 11 days ago

Mash and boil

  • 98.3 %
    Actual mash efficiency
  • 13
    Pre-boil gravity BLG
  • 15.6
    Original gravity BLG
  • 28
    Batch IBU

Fermentation

  • 21.5 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • ---
    Final gravity BLG
  • ---
    ABV
  • ---
    Attenuation

Priming

  • ---
    Priming size
  • ---
    Calories per 12oz
  • ---
    Carbonation type
  • ---
    Volumes of CO2

Mash checks

# Check at Temp Gravity pH
1 December 13, 2024 at 7:56 PM 64.5 C --- 5.3
50mi
2 December 13, 2024 at 7:56 PM 72 C --- ---
20 min
3 December 13, 2024 at 7:56 PM 78 C --- ---
2 min

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
December 14, 2024 PRIMARY 15.6 BLG 18 C 22 C
Drożdże zadane o 17:30
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!