PL | EN
#304 - Rauchbock 2
December 8, 2024
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PRIMARYStatus
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17 days agoBrewday
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14 days agoFermentation start date
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---Secondary
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---Dry hops date
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---Priming
Updated 3 days ago
Mash and boil
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70.4 %Actual mash efficiency
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14Pre-boil gravity BLG
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15.5Original gravity BLG
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35Batch IBU
Fermentation
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18.5 liter(s)Primary size
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3 liter(s)Boil loss
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---Post-primary gravity
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---Final gravity BLG
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---ABV
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---Attenuation
Priming
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---Priming size
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---Calories per 12oz
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---Carbonation type
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---Volumes of CO2
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
December 22, 2024 | PRIMARY | 3.6 BLG | 20 C | --- |
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