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  4. #223 - Simcoe Blond Ale

#223 - Simcoe Blond Ale
December 1, 2024

  • FINISHED
    Status
  • 24 days ago
    Brewday
  • 24 days ago
    Fermentation start date
  • 11 days ago
    Secondary
  • ---
    Dry hops date
  • 5 days ago
    Priming
Updated 5 days ago

Mash and boil

  • 72.9 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 11.6
    Original gravity BLG
  • 19
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
  • ---
    Boil loss
  • 2.4
    Post-primary gravity BLG
  • 2.4
    Final gravity BLG
  • 5 %
    ABV
  • 79.9 %
    Attenuation

Priming

  • 22 liter(s)
    Priming size
  • 213
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 138 g
    Priming sugar amount
  • 24 C
    Priming beer temp
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