PL | EN
#100 - GOSE Z POMIDORAMI I PIE...
July 30, 2024
-
SECONDARYStatus
-
33 days agoBrewday
-
30 days agoFermentation start date
-
1 day agoSecondary
-
---Dry hops date
-
in 1 dayPriming
![](/uploads/qr-code/2cfe72a7622563daaafe651899f1db59.png)
Updated 1 day ago
Mash and boil
-
79.5 %Actual mash efficiency
-
9Pre-boil gravity BLG
-
11Original gravity BLG
-
8Batch IBU
Fermentation
-
17 liter(s)Primary size
-
8 liter(s)Boil loss
-
4.5Post-primary gravity BLG
-
4.5Final gravity BLG
-
3.5 %ABV
-
60 %Attenuation
Priming
-
17 liter(s)Priming size
-
209Calories per 12oz
-
ForcedCarbonation type
-
2.5Volumes of CO2
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
August 10, 2024 | PRIMARY | 4.5 BLG | 20 C | 19 C |
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!