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#9 - Polish Pale Ale ZULA VERM...
June 15, 2024
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SECONDARYStatus
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16 days agoBrewday
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16 days agoFermentation start date
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9 days agoSecondary
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---Dry hops date
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---Priming
![](/uploads/qr-code/ecb5f289eada6bf26baa03a0b47d8ce5.png)
Updated 4 days ago
Mash and boil
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91.5 %Actual mash efficiency
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---Pre-boil gravity
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15Original gravity BLG
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35Batch IBU
Fermentation
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26 liter(s)Primary size
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---Boil loss
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4Post-primary gravity BLG
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---Final gravity BLG
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---ABV
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---Attenuation
Priming
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---Priming size
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---Calories per 12oz
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---Carbonation type
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---Volumes of CO2
Mash checks
# | Check at | Temp | Gravity | pH | ||
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1 | June 15, 2024 at 11:40 AM | 71 C | --- | --- | ||
wsyp słody i trzymaj przez ok 60 minut w temperaturze ok 68. | ||||||
2 | June 15, 2024 at 11:40 AM | 76 C | --- | --- | ||
podgrzej do 76 i trzymaj 5 min | ||||||
3 | June 15, 2024 at 11:40 AM | 78 C | --- | --- | ||
podgrzej do 78 i wysładzaj do uzyskania ok 30 l brzeczki |
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