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  4. #39 - #14 APA Plis

#39 - #14 APA Plis
February 24, 2024

  • FINISHED
    Status
  • 126 days ago
    Brewday
  • ---
    Fermentation start date
  • 118 days ago
    Secondary
  • ---
    Dry hops date
  • 115 days ago
    Priming
Updated 114 days ago

Mash and boil

  • 78.7 %
    Actual mash efficiency
  • 12
    Pre-boil gravity BLG
  • 15
    Original gravity BLG
  • 63
    Batch IBU

Fermentation

  • 28 liter(s)
    Primary size
  • 1 liter(s)
    Boil loss
  • 1
    Post-primary gravity BLG
  • 1
    Final gravity BLG
  • 7.7 %
    ABV
  • 93.6 %
    Attenuation

Priming

  • 27 liter(s)
    Priming size
  • 273
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.7
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 205.9 g
    Priming sugar amount
  • 23 C
    Priming beer temp
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