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#265 - Session NEIPA OYL 404
February 22, 2024
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FINISHEDStatus
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130 days agoBrewday
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128 days agoFermentation start date
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117 days agoSecondary
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117 days agoDry hops date
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113 days agoPriming
![](/uploads/qr-code/228c3f191593157c33a552bdaddf422f.png)
Updated 112 days ago
Mash and boil
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81.5 %Actual mash efficiency
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13.5Pre-boil gravity BLG
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15Original gravity BLG
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67Batch IBU
Fermentation
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17 liter(s)Primary size
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2 liter(s)Boil loss
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3.3Post-primary gravity BLG
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4Final gravity BLG
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6.2 %ABV
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74.3 %Attenuation
Priming
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14 liter(s)Priming size
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282Calories per 12oz
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ForcedCarbonation type
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2Volumes of CO2
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