PL | EN
#204 - #204 Koelsch
February 9, 2024
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FINISHEDStatus
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320 days agoBrewday
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320 days agoFermentation start date
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310 days agoSecondary
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---Dry hops date
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303 days agoPriming
Updated 303 days ago
Mash and boil
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87.4 %Actual mash efficiency
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---Pre-boil gravity
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11.1Original gravity BLG
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16Batch IBU
Fermentation
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22.5 liter(s)Primary size
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3 liter(s)Boil loss
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2.3Post-primary gravity BLG
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2.3Final gravity BLG
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4.7 %ABV
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79.8 %Attenuation
Priming
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23 liter(s)Priming size
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204Calories per 12oz
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Re-fermentationCarbonation type
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2.087Volumes of CO2
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Table sugarPriming sugar
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115 gPriming sugar amount
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21 CPriming beer temp
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