PL | EN

#97 - HAZY IPA 17 BLG # 97
January 12, 2024

  • FINISHED
    Status
  • 300 days ago
    Brewday
  • 299 days ago
    Fermentation start date
  • 279 days ago
    Secondary
  • 279 days ago
    Dry hops date
  • 268 days ago
    Priming


Updated 176 days ago

Mash and boil

  • 82.3 %
    Actual mash efficiency
  • 15
    Pre-boil gravity BLG
  • 17
    Original gravity BLG
  • 37
    Batch IBU

Fermentation

  • 18 liter(s)
    Primary size
  • 7 liter(s)
    Boil loss
  • 3.9
    Post-primary gravity BLG
  • 3.8
    Final gravity BLG
  • 7.6 %
    ABV
  • 78.7 %
    Attenuation

Priming

  • 14 liter(s)
    Priming size
  • 320
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.8
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 55.2 g
    Priming sugar amount
  • 22 C
    Priming beer temp
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