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  4. #51 - Mango Milkshake 2023

#51 - Mango Milkshake 2023
June 9, 2023

  • FINISHED
    Status
  • 566 days ago
    Brewday
  • 566 days ago
    Fermentation start date
  • 539 days ago
    Secondary
  • ---
    Dry hops date
  • 543 days ago
    Priming
Updated 539 days ago

Mash and boil

  • 90.1 %
    Actual mash efficiency
  • 9
    Pre-boil gravity BLG
  • 11.6
    Original gravity BLG
  • 49
    Batch IBU

Fermentation

  • 27 liter(s)
    Primary size
  • 2.75 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 2.3
    Final gravity BLG
  • 5 %
    ABV
  • 80.7 %
    Attenuation

Priming

  • 24 liter(s)
    Priming size
  • 213
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 134.3 g
    Priming sugar amount
  • 18.5 C
    Priming beer temp
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