PL | EN

Brewlog

#69 - POLISH IPA NOWA
May 10, 2023

Updated 575 days ago

We introduced new Standard account. Check current subscription plans.

Do you know that PRO members can add private recipes and batches? Become a PRO member!

We introduced new Standard account. Check current subscription plans.

Do you know that PRO members can add private recipes and batches? Become a PRO member!

13.8 BLG

5.7% ABV

4.5 SRM

Type	Name	Amount	Yield	EBC
Grain	Briess - Pale Ale Malt	6 kg 57.1%	80 %	5
Grain	Pszeniczny	3 kg 28.6%	85 %	4
Grain	Płatki owsiane	0.5 kg 4.8%	85 %	3
Grain	Płatki pszeniczne	0.5 kg 4.8%	85 %	3
Grain	Strzegom Monachijski typ I	0.3 kg 2.9%	79 %	16
Grain	Strzegom Karmel 30	0.2 kg 1.9%	75 %	30
	Sum	10.5 kg

45 IBU

Use for	Name	Amount	Time	Alpha acid
Boil	Junga	60 g	45 min	12.5 %
Aroma (end of boil)	Zula	30 g	5 min	10.6 %
Aroma (end of boil)	Izabella	30 g	5 min	5.1 %
Aroma (end of boil)	Oktawia	30 g	5 min	7.1 %
Whirlpool	Zula	50 g	0 min	8.3 %
Whirlpool	Junga	20 g	0 min	12.5 %
Dry Hop	Zula	50 g	3 day(s)	8.3 %

Name	Type	Form	Amount	Laboratory
FM55 Zielone Wzgórze	Ale	Liquid	200 ml	Fermentum Mobile

Type	Name	Amount	Use for	Time
Water Agent	gips piwaowarski	4 g	Boil	60 min
Water Agent	sol epsom	4 g	Boil	60 min

Our site uses cookiesI agree