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#100 - NE IPA 25 l kociołek
February 12, 2023

  • FINISHED
    Status
  • 683 days ago
    Brewday
  • 682 days ago
    Fermentation start date
  • 669 days ago
    Secondary
  • 669 days ago
    Dry hops date
  • 664 days ago
    Priming


Updated 663 days ago

Mash and boil

  • 61.2 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 14.1
    Original gravity BLG
  • 6
    Batch IBU

Fermentation

  • 25 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 3.7
    Final gravity BLG
  • 5.8 %
    ABV
  • 74.7 %
    Attenuation

Priming

  • 25 liter(s)
    Priming size
  • 263
    Calories per 12oz
  • Forced
    Carbonation type
  • 3
    Volumes of CO2
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