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#24 - Lekkie Dębowe
February 10, 2023

  • FINISHED
    Status
  • 686 days ago
    Brewday
  • 686 days ago
    Fermentation start date
  • 673 days ago
    Secondary
  • 675 days ago
    Dry hops date
  • 663 days ago
    Priming
Updated 663 days ago

Mash and boil

  • 97.7 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 8.5
    Original gravity BLG
  • 19
    Batch IBU

Fermentation

  • 19 liter(s)
    Primary size
  • 6 liter(s)
    Boil loss
  • 3
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 2.9 %
    ABV
  • 65.4 %
    Attenuation

Priming

  • 18.5 liter(s)
    Priming size
  • 158
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 3
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 152.1 g
    Priming sugar amount
  • 17 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 February 10, 2023 at 11:50 AM 39 C --- 6.1
50 minut
2 February 10, 2023 at 11:50 AM 51 C --- 5.7
20 minut
3 February 10, 2023 at 11:50 AM 66 C --- ---
30 minut
4 February 10, 2023 at 11:50 AM 72 C --- 5.6
15 minut

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
February 10, 2023 PRIMARY 8.5 BLG 22 C 16 C
February 15, 2023 PRIMARY 5 BLG 19 C 19 C
14.02/2023 przestawiłem do pralni o temperaturze 19stopni.
February 17, 2023 PRIMARY --- 22 C ---
Przeniosłem do kotłowni na 3 dni
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