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  4. #28 - Single hop IPA

#28 - Single hop IPA
January 13, 2023

  • FINISHED
    Status
  • 670 days ago
    Brewday
  • 668 days ago
    Fermentation start date
  • 660 days ago
    Secondary
  • 647 days ago
    Dry hops date
  • 644 days ago
    Priming
Updated 644 days ago

Mash and boil

  • 66.6 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 9
    Original gravity BLG
  • 35
    Batch IBU

Fermentation

  • 15 liter(s)
    Primary size
  • 1 liter(s)
    Boil loss
  • 3
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 3.7 %
    ABV
  • 78.3 %
    Attenuation

Priming

  • 13 liter(s)
    Priming size
  • 165
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 60.5 g
    Priming sugar amount
  • 21 C
    Priming beer temp
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