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  4. #4 - Lager marynka + lubelski

#4 - Lager marynka + lubelski
December 31, 2022

  • FINISHED
    Status
  • 726 days ago
    Brewday
  • 726 days ago
    Fermentation start date
  • 714 days ago
    Secondary
  • ---
    Dry hops date
  • 704 days ago
    Priming
Updated 703 days ago

Mash and boil

  • 79 %
    Actual mash efficiency
  • 12
    Pre-boil gravity BLG
  • 13
    Original gravity BLG
  • 35
    Batch IBU

Fermentation

  • 21 liter(s)
    Primary size
  • 4.3 liter(s)
    Boil loss
  • 3
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 6 %
    ABV
  • 85.2 %
    Attenuation

Priming

  • 18 liter(s)
    Priming size
  • 238
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 3
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 152.1 g
    Priming sugar amount
  • 13 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 December 31, 2022 at 3:33 PM 76 C 12 BLG ---
2 December 31, 2022 at 5:45 PM 60 C 5 BLG ---
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