PL | EN
#44 - AIPA - WC SIMCOE (P)
December 4, 2022
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FINISHEDStatus
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754 days agoBrewday
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754 days agoFermentation start date
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739 days agoSecondary
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732 days agoDry hops date
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725 days agoPriming
Updated 720 days ago
Mash and boil
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80.4 %Actual mash efficiency
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---Pre-boil gravity
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14Original gravity BLG
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80Batch IBU
Fermentation
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21 liter(s)Primary size
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5.5 liter(s)Boil loss
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3Post-primary gravity BLG
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2.5Final gravity BLG
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6.3 %ABV
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82.7 %Attenuation
Priming
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20 liter(s)Priming size
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258Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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100.2 gPriming sugar amount
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20 CPriming beer temp
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