PL | EN
#18 - Stout Świąteczny
November 11, 2022
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FINISHEDStatus
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776 days agoBrewday
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776 days agoFermentation start date
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759 days agoSecondary
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---Dry hops date
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755 days agoPriming
Updated 755 days ago
Mash and boil
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86.9 %Actual mash efficiency
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12Pre-boil gravity BLG
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13.2Original gravity BLG
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20Batch IBU
Fermentation
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22 liter(s)Primary size
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2 liter(s)Boil loss
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4.7Post-primary gravity BLG
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4.7Final gravity BLG
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4.7 %ABV
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65.4 %Attenuation
Priming
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21 liter(s)Priming size
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249Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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95.6 gPriming sugar amount
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20 CPriming beer temp
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