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  4. #156 - Koelsch #7

#156 - Koelsch #7
November 6, 2022

  • FINISHED
    Status
  • 783 days ago
    Brewday
  • 783 days ago
    Fermentation start date
  • 769 days ago
    Secondary
  • ---
    Dry hops date
  • 763 days ago
    Priming
Updated 763 days ago

Mash and boil

  • 79.2 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 12.2
    Original gravity BLG
  • 25
    Batch IBU

Fermentation

  • 24 liter(s)
    Primary size
  • ---
    Boil loss
  • 3
    Post-primary gravity BLG
  • 3.3
    Final gravity BLG
  • 4.9 %
    ABV
  • 73.8 %
    Attenuation

Priming

  • 21.5 liter(s)
    Priming size
  • 227
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 163.2 g
    Priming sugar amount
  • 24 C
    Priming beer temp
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